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Homemade Hummus

15 oz can chickpeas
1 clove garlic
1/4 cup olive oil
2 tablespoons lemon juice
1 teaspoon cumin
3/4 teaspoon salt
1/4 teaspoon paprika
Puree everything but paprika in food processor until smooth. Add 1-2 tablespoons water to achieve desired consistency. Drizzle with extra olive oil and sprinkle with paprika.


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